Learn how to make fancy fruit wedge jello shots for grown ups for your next party.These fancy-looking fruit wedges are a fun adult take on a favorite childhood dessert.
Ingredients:
- 8 medium oranges (at least)
- 4 (85 g) boxes orange flavor gelatin
- 2 1/2 cups boiling water
Method:
- Slice the fruit cleanly in half lengthwise (through the axis).
- Carefully remove the pulp while keeping the half rind fully intact.
- Ensure that the rinds are dry (you can use paper towels to blot them).
- Set each half rind upright in a muffin pan so you can fill it with Jello.
- Mix the water with the gelatin (just like you would to make jigglers).
- You’ll want the Jello a little firmer than the normal recipe as you have to slice it in half again.
- Make sure that the gelatin is well dissolved, and then pour into the fruit before it begins to set.
- Fill up as high as you can, the Jello will shrink a bit when cooling.
- Carefully transfer to the fridge and let set for about three hours, per box directions.
- When the Jello is set, place the fruit open-side down on a cutting board, hold it’s shape with one hand and carefully slice in half lengthwise again to form quarters.
- Be careful not to smash the fruit as you’ll want to keep the Jello intact (you may use a serrated knife).
- Ready to serve!