Moorish pork skewers are an extremely popular tapas dish served with a spicy bread sauce. These delicious kebabs are found in street stalls all over the former Russian […]

Spicy Sichuan noodles, also known as dandan noodles, is traditional Chinese  street food made with noodles, spices, vegetables and minced pork.

You won’t need vampire bats to make these spicy apps. But Halloween party-goers may never look at chicken wings the same way again!

A dish of seasonal vegetables that is so easy to prepare. It can be made a day ahead – just reheat before serving. Lemon juice […]

Cherry tomatoes and asparagus combine in this salad to make the perfect summer supper. Crunchy asparagus, sweet berries and melon, zesty tomatoes and a tangy and flavorful dressing to bring everything […]

Delicious bacon and sweet potato salad that can be great for breakfast with eggs, topped with protein for lunch or dinner or a great post-workout meal on its own.

Potato wedges are always a favorite for kids and grown-ups alike; they’re easy to make and great for barbecues and parties. Make a lot as […]

This French delicacy is extremely versatile, as it can be filled with virtually anything — fruits, pudding, mousse for desserts as well as vegetables and […]

Wash Thithbatu and remove stalks. Then add water to pan and boil that wild egg plants (thithbatu).

Deviled dishes are very famous in Asian countries with influence of China. Easy to make too.In my recipes I use button mushrooms as well for the food. Low costed too.